Tortorice's Pizza & Catering

Went here for a date 12/14/24. It was about 430pm and there were only a couple of tables available. However the food was excellent! We had thin crust pizza my half had pepperoni, onions and green peppers. The mozzarella sticks were handmade. The salad i had was buffalo chicken greek salad with homemade dressing. All the food was excellent. It was a small but comfortable environment. I recommend this place for sure 10/10!

- Mecee “Mecee” Alex -

Tortorice’s is one of the best Pizza Restaurants in Chicago, located in Grand Avenue and offering an incredible selection of pizzas Rino Siconolfi Instagram rino_siconolfi

- Rino Siconolfi, MBA -

Tucked in here to escape the cold after seeing long waits at nearby breakfast spots and it completely exceeded expectations. Family friendly, warm atmosphere, and genuinely great food. The tavern style pizza, Gucci wings, and mozzarella sticks were all hits. What really set this place apart was the service, not only from our waitress but from the owner, Billy. You can tell he pours a lot of love into the restaurant and takes pride in making guests feel welcome. We will definitely be back to check out the party room and try the deep dish. This place punches above its weight. Thanks again!

- Ryan Cyzman -

Fun pizza night at Tortorice’s Pizza on Grand in West Town. The team was so sweet and Billy was super friendly which made the experience great. We got the veggie thin crust pizza and the deep dish with hot honey. The caramelized crust on the deep dish was really good and the hot honey added the perfect touch. The homemade mozzarella sticks were my fave of the night and the cheesy garlic bread and jalapeño poppers were delish. Love that they are BYOB and there is a parking lot which is amazing for the city. Also a great spot for groups with their party room.

- Pooja Patel -

This place may not be in Little Italy, but the deep dish pies do not disappoint! True Italian Deep Dish with tomato paste, tomato sauce, and stewed tomatoes makes the perfect sauce. Thick cheesey cheese, pick your toppings, and be prepared to use a fork and knife! These pies are so deep dish that they're not bite-sized pieces! Soft dough, easy to cut through, easy to chew, and all in all fantastic! I know the place was empty when we showed up, but had it been busy, I believe our wait time would have been the same. I do wish I remembered the woman who took our order at the register. We did not realize the place would close soon after we arrived. She was polite, told us not to worry, and she would have our pizza in time to sit and eat at least 1 slice each, then she would box the remaining up to go. I want to point her out in this review because she gave great vibes, good energy, and enjoyed her job. I am writing this review on 7/10/25 and she was there when we left right before close. Thank you for your great service! I do hope your boss see this review!

- Stormy Magiera -